Editable table layouts
AvailableLay out the lounge, the terrace and the spike bar as they really are, and move covers between tables.
Clubhouse POS
A till that knows it is in a golf club.
Members arrive off the 18th with a tab, a handicap and an account balance. Club Driver's point of sale is built around that, not adapted from a high-street coffee shop.
Bar & restaurant
Service that keeps up with a full terrace
Table layouts, tabs and fast ordering, with the member recognised at the moment the round is put on.
Member and table tabs
AvailableOpen a tab against a table or a member, add to it all afternoon, then settle in one go.
Split bills
AvailableSplit by item, cover or amount, part-pay by card and part to a member account.
Modifiers, extras and removals
AvailablePriced additions and no-ingredient removals handled on the item, not shouted across the pass.
Allergens and dietary flags
AvailableAllergen and dietary markers on the item, with an immediate warning at the point of order.
Kitchen queue
AvailableOrders routed to the kitchen with course timing, bump screens and preparation status.
- 1Fast category-led ordering with modifiers
- 2Member and table tabs with live balances
Kitchen
Allergens handled as a control, not a note
Dietary and allergen information lives on the dish and follows it to the order, the kitchen screen and the receipt.
- Recipes with allergen and dietary metadata that carries to the receipt
- Stock thresholds with low-stock alerts before the section runs dry
- Course timing and bump control on the kitchen screen
- Changes to allergen data written to an audit log
Pro shop
The same till, the same member
Retail and golf sales share the member record, the account balance and the day's reconciliation.
- Retail lines, stock levels and low-stock alerts
- Green fees, buggies and range balls sold from the same till
- Member discount and account charging at the counter
- Staff switching on a shared terminal with PIN verification
- Shift open and close with counted cash reconciliation
Hardware & modes
Terminals, displays and a test bench
Club Driver runs on the counter terminal, the kitchen screen, the halfway-house tablet and the clubhouse display board.
Stations
Pro shop, bar, kitchen and halfway house each pair as a station with their own menus, printers and permissions.
Test mode
A permission-protected test bench lets managers run practice transactions on real menus without touching financial data — ideal for training new staff before a busy weekend.
Offline trading
If connectivity drops, service continues and transactions synchronise afterwards. Club Driver Edge extends this across the whole clubhouse.
See what Club Driver could look like at your club.
Explore the platform with the Club Driver team and see how golf, membership, payments, events and clubhouse operations can work together.